India has become the only saffron-producing country to earn a Geographical Indication (GI) tag for its Kashmir saffron.
Kashmiri saffron is of superior quality because of the higher concentration of crocin, a carotenoid pigment that gives saffron its color and medicinal value. Its crocin content is 8.72% compared to the Iranian variant’s 6.82%, giving it a darker colour and enhanced medicinal value.
Kashmiri Saffron is globally popular as a spice. It rejuvenates health and is used in cosmetics and for medicinal purposes. It has been associated with traditional Kashmiri cuisine and represents the rich cultural heritage of the region. The unique characteristics of Kashmir saffron are its longer and thicker stigmas, natural deep-red colour, high aroma, bitter flavour, chemical-free processing, and high quantity of crocin (colouring strength), safranal (flavour) and picrocrocin (bitterness).
*We procure A grade natural Kashmiri mongra Saffron with no added colors or preservatives directly from the highlands of pampore in jammu and kashmir.
*Clients can avail a comprehensive assortment of quality Kashmiri Saffron from us.
* Kashmiri Saffron, offered by us, is manufactured using quality raw saffron that is procured from Jammu and Kashmir where saffron is predominately cultivated.
* We only offer 100% pure lab tested kashmiri mongra saffron that meets the parameters set by FSSAI,FDA.
* We offer Kashmiri Saffron in hygienic packaging to ensure its high quality. Packaging options are customizable and can be provided which suits importers requirements. Our Saffron is packed in vacuumed glass jars, plastic containers or pouches to maintain its high quality and longer shelf life.
Mongra
Kashmiri Mongra Saffron is considered the most expensive saffron because of its superior quality. The stigma is longer compared to other types and it is most sought after because of its bold flavor and its rich and deep red hue. It packs an aroma that brings warmth but balances it with just a hinge of bitterness.
All the other parts of this Saffron such as the yellow and white are completely removed, yet it does not have any crumbs. It is also one of the types of Saffron that comes with a strong fragrance. Just one strand is enough to infuse an entire dish with a rich aroma and flavor. Furthermore, it is very versatile and provides a lot of health benefits.
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